Tuesday, 5 November 2013

What this blog is about

So, in this blog I will try to link 2 things I feel strongly about in a challenge: Fair Trade and Food!...
The challenge is to cook one delicious new recipe each week using at least one Fair Trade product... but preferably more.
I will choose a product, research an interesting recipe for something exciting and hopefully related to the people who produce it or their countries.... but transfer it to the context of rural England (let's face it, there will be a lot of cake in the winter time!)...then I will share the recipe and photos and describe how good or bad the experience was.
When I get followers... I will also ask for suggestions of products and recipes.
Hopefully in some small way this will help promote Fair Trade whilst improving my cooking skills (which I must warn are amateurish at best!)... so here we go!

4 comments:

Tomy said...

Yes lots of cake in winter time - and great when topped with Fair Trade cashews.

Gloria Del Castillo said...

or a Fair trade Quinoa dish perhaps?

Justsaying said...

Keralan Fairtrade cashews are at the top of my list dear Tomy! Watch this space!!!

Justsaying said...

Quinoa for sure Chiqs... I heard about Hugo's quinoa sushi... Humm... Food for thought... Luv ya!